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September
Sep 11, Sun
To
Dec 16, Wed
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Today's Specials
TODAY'S SPECIALS
please notify your server if you have a food
allergy
Appetizer: Apple, roasted beet and goat cheese salad 16
arugula, roasted beets, crisp apples, goat cheese, walnuts & dried cranberries
Appetizer: Burrata Cheese 18
soft mozzarella cheese and tomato appetizer w/ toasted home made bread
Soup of the Day: Escarole & Beans 12
our old fashioned Tuscan recipe
Rigatoni Salerno 24
spicy sausage and sopressata baked w. ricotta & mozzarella
Risotto Buonarroti 28
aborio rice w. shrimp and sweet peas, porcini mushrooms
Cavatelli w/ Broccoli Rabe 24
sauteed in extra virgin olive oil and garlic. Add chicken $4, sausage $4 or shrimp $5.
Chicken Da Vinci 26
breast stuffed w. spinach, bacon & fontina cheese, in a mushroom sauce
Pork Chops alla Nonna 34
broiled chops topped with sauteed broccoli rabe & potatoes
Steak Diane 32
Filet mignon with a black pepper cream sauce & roasted potatoes
Mahi Mahi 32
pan seared w. brown butter caper sauce served w. stringbeans
Salmon Marechiare 32
sauteed in a light red sauce w/ mussels & clams
Sunday, September 11, 2011 To Wednesday, December 16, 2099
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please notify your server if you have a food |
|
Appetizer: Apple, roasted beet and goat cheese salad |
16 |
|
arugula, roasted beets, crisp apples, goat cheese, walnuts & dried cranberries |
|
Appetizer: Burrata Cheese |
18 |
|
soft mozzarella cheese and tomato appetizer w/ toasted home made bread |
|
Soup of the Day: Escarole & Beans |
12 |
|
our old fashioned Tuscan recipe |
|
spicy sausage and sopressata baked w. ricotta & mozzarella |
|
aborio rice w. shrimp and sweet peas, porcini mushrooms |
|
Cavatelli w/ Broccoli Rabe |
24 |
|
sauteed in extra virgin olive oil and garlic. Add chicken $4, sausage $4 or shrimp $5. |
|
breast stuffed w. spinach, bacon & fontina cheese, in a mushroom sauce |
|
broiled chops topped with sauteed broccoli rabe & potatoes |
|
Filet mignon with a black pepper cream sauce & roasted potatoes |
|
pan seared w. brown butter caper sauce served w. stringbeans |
|
sauteed in a light red sauce w/ mussels & clams |
|