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September
Sep 11, Sun
To
Dec 16, Wed
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Today's Specials
TODAY'S SPECIALS
please notify your server if you have a food
Arugula Pear Salad 18
arugula, sliced pears, cucumbers, tomatoes, red onions, gorgonzola cheese with a honey dijon
Appetizer: Burrata Cheese 17
soft mozzarella cheese and tomato appetizer w. toasted home made bread
Pork Chop Chef Special 35
Bowties w/ String Beans 19
sauteed in EV olive oil & garlic w. fresh tomato. Add chicken $4 or shrimp $5
Cavatappi Ravello 21
corkscrew pasta w/ chicken, shiitake mushrooms and cherry tomatoes
Fusilli Melanzano 22
baby eggplant in a light pink sauce baked alla parmigiana
Cavatelli w/ Broccoli Rabe 24
sauteed in extra virgin olive oil and garlic. Add chicken $4, sausage $4 or shrimp $5.
Seafood Alfredo over Fettucini 28
shrimp, scallops and crab meat in a pink cream sauce
Chicken Martini 24
chicken breast topped w. artichoke hearts in a white wine sauce
Black Angus Steak Vinnie 32
16 oz. boneless, grilled and topped w. sauteed onions and mushrooms
Red Snapper 32
market fresh filet in a brown butter caper sauce. served w. string beans
Sunday, September 11, 2011 To Wednesday, December 16, 2099
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please notify your server if you have a food |
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arugula, sliced pears, cucumbers, tomatoes, red onions, gorgonzola cheese with a honey dijon |
|
Appetizer: Burrata Cheese |
17 |
|
soft mozzarella cheese and tomato appetizer w. toasted home made bread |
|
Pork Chop Chef Special |
35 |
|
Bowties w/ String Beans |
19 |
|
sauteed in EV olive oil & garlic w. fresh tomato. Add chicken $4 or shrimp $5 |
|
corkscrew pasta w/ chicken, shiitake mushrooms and cherry tomatoes |
|
baby eggplant in a light pink sauce baked alla parmigiana |
|
Cavatelli w/ Broccoli Rabe |
24 |
|
sauteed in extra virgin olive oil and garlic. Add chicken $4, sausage $4 or shrimp $5. |
|
Seafood Alfredo over Fettucini |
28 |
|
shrimp, scallops and crab meat in a pink cream sauce |
|
chicken breast topped w. artichoke hearts in a white wine sauce |
|
Black Angus Steak Vinnie |
32 |
|
16 oz. boneless, grilled and topped w. sauteed onions and mushrooms |
|
market fresh filet in a brown butter caper sauce. served w. string beans |
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